GoodCook Everyday Non-Stick 9” x 5” Bread Loaf Pan – Loaf Bread Pan for Baking, Steel Bread Baking Supplies, Baking Pans for Meatloaf, Breads, Cakes, Brownies, Lasagnas, Casseroles

I've used this loaf pan 2 or 3 times since getting it a couple of weeks ago and I'm very happy with it. It is a very good weight - not too heavy but not too light. And it is very easy to clean.

I've been baking bread since the 70's and used a variety of loaf pans over the years: from glass, to aluminum to those with the no-stick coatings. This pan is supurb. Heat transfer is excellent. The loaf browns uniformly, and when it's done baking, just tilt the pan and the loaves slide out with absolutely no sticking. The rounded corners mean there is nocrease for dough to stick so clean-up is really easy. The curved edges also allow you to grease the pan without missing a spot. As for size, this is the perfect size for bread recipes calling for 7+ cups of flour for two loaves. This includes many of the older recipes. It also works well for those recipes calling for 5-6 cups of flour for two loaves but they'll have a flatter profile. For recipes using the 5-6 cups of flour, I use the Good Cook 8X4 inch loaf pans.Things I do differently: Although the label doesn't say to do this, I reduce the oven heat by 25 degrees because of the dark, non-stick coating and the bread reaches the recommended intenal temperature, (approx. 190 degrees), within the time stated in the recipe. I also, from force of habit, wash all my darker pans or those with non-stick coatings by hand, and haven't had these pans for very long, so I can't speak to the durability of the coating but so far, I've experienced no problems with it.

I use this pan for cooking a small meatloaf, and making giant ice cubes for a large cooler. The pan is non-stick, easy to clean, and is durable. For making large blocks of ice, they usually slide right out, or need a small amount of water along the bottom and pop right out. I've had my original pair for a couple years, I got them from the grocery store. I'm ordered another pair when I saw Amazon carried them.

The media could not be loaded. Sturdy. Great for making bread loaves!!

After several washes through dishwasher it has still held up and has not rusted!

Baking up some good bread

This was the perfect size for making homemade whole wheat bread.

I bought the 9x5 by my own accord, but it was not the size I meant to get. Hindsight. For what it's worth, it did just as expected of GoodCook merch, so I'm not terribly disappointed. At any rate, I didn't even need to use oil or non-stick spray which is why I'm a huge advocate for these kinds of bakeware. Definitely a good buy if you're looking for something for bread or if you're making the correct sized meatloaf for a whole fam.

This is made really well. Bakes fantastic and cleans really easy.

As expected although I misread and thought I was getting 2 for the price. Made in China - probably a lot cheaper in the States but I need that size of pan for a lot of my recipes.

Very good non stick pan. Value for money.

There are so many different sizes of loaf pans. This is perfect for the size I needed.

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