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About

Sabudana VadaÂ is one of those recipes that is made during religious fasting/vrat/upvas.These are crispy on the outside and soft and chewy inside with an occasional crunch from the peanuts. The soft Sabudana and potatoes provide the heartiness and make this very filling.

Ingredients

Sabudana (Sago pearls), Dehydrated Potato, Peanuts, Cumin, Dehydrated Green Chillies ,Sugar ,Salt

How to Use

1.Add amount of water in Sabudana and soak for 20 to 30 Min. 2.Add other packets mix in soaked sabudana and mix well. 3.Mix